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Best of Korea
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June 4, 2020

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  2. 2020
  3. June
  4. 04

Pantry Cooking: Flank Steak Galbi (Korean Short Ribs)

RecipesBy Patricia LiuJune 4, 2020

Galbi, or Korean short ribs, is one of the most loved and popular Korean dishes both inside and outside Korea. Since galbi literally means ribs in Korean, flank steak galbi is actually an oxymoron! But with short ribs hard to come by during the pandemic, and hungry boys dying for some old fashioned galbi, I…

Miyeok-Guk

Korean Birthday Soup: Miyeok-Guk (Seaweed Soup)

Dol 1st Birthday, RecipesBy Patricia LiuJune 4, 2020

Many people don’t know why you have to eat miyeok-guk on your birthday in Korea but the answer is quite simple. Miyeok-guk, or Korean seaweed soup, is the traditional meal that Korean mothers eat multiple times per day after childbearing to help heal her body and produce milk to feed her new baby. Because of…

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